New Hampshire Magazine February 2015 - New Hampshire Magazine

Practically In Love

Rebecca Rule,

With apologies to Elizabeth Barrett Browning.

The Seasonally Inspired Local Eatery in Laconia

Susan Laughlin,

The Local Eatery offers exactly what the name implies - local food from New Hampshire that changes with the seasons. Plus, Chef Kevin Halligan shares his recipe for chocolate goat cheesecake.

Chocolate Desserts to Die For

Hillary Davis,

The month of love is a great time to indulge in some of the state's best chocolate desserts.

Vicuna Chocolate Factory & Café

Hillary Davis,

Peterborough's Vicuna Chocolate Factory & Café has fresh chocolates, pastries, cocoa husk tea, sipping chocolate and more.

Music 100 Years Ago

New Hampshire Magazine Staff,

An appraisal of a Victor-Victrola, made by the Victor Talking Machine Company.

A Unique White Mountains Exhibit

Barbara Coles,

An exhibition explores the connection between the geology of the White Mountains and the recreation that now takes place there.

Fulchino Vineyard

Susan Laughlin,

Find something sweet for your sweetheart at Fulchino Vineyards in Hollis.

The New Hampshire Statehouse is a lot of things. It is the oldest continuously used statehouse in the country. The building houses the third-largest legislature in the English-speaking world. But did you know it is also a place for superstition?